https://www.copymethat.com/r/LXRD14xhT/vegetarian-main-butternut-squash-risotto/
39534386
6i7nCgy
LXRD14xhT
2024-05-21 13:22:04
vegetarian main: Butternut Squash Risotto
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Evie made half recipe and it served 4
Ingredients
- 2 pounds butternut squash, diced
- 3 tablespoons olive oil, divided
- ¾ cup full-fat coconut milk
- 3 cups Brussels sprouts, halved
- 1 medium onion, diced
- 3 garlic cloves, minced
- 1 ½ cups Arborio rice
- ½ cup white wine
- 4 cups vegetable broth, heated
- ¼ teaspoons nutmeg
- 2 tablespoons finely chopped fresh sage
- Salt and pepper to taste
Steps
Directions at connoisseurusveg.com
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