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Lightened-Up French Onion Chicken Skillet
Ingredients
  • 1.5 lbs chicken breast, sliced into 6 thinner pieces
  • kosher salt and pepper
  • olive oil spray
  • 2 lbs onions, any variety will do; use a 3 lb bag
  • 1 cup chicken stock, divided
  • ½ cup sherry wine, cooking wine is fine
  • 6 slices ultra thin or reduced fat Swiss cheese, used: Sargento Ultra Thin
  • thyme for garnish, optional
Steps
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