https://www.copymethat.com/r/LTLsh5Xbe/sausage-roll-wreath-with-dijonnaise/
136043565
jn86AxI
LTLsh5Xbe
2024-05-08 13:12:57
Sausage Roll Wreath with Dijonnaise
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Ingredients
- subheading: Sausage Roll:
- 1 sheet frozen puff pastry, thawed in the fridge overnight
- 1.8 ounces (50 grams) thinly sliced pancetta, finely diced
- 2 teaspoons butter
- 1 shallot, finely minced
- Kosher salt and freshly ground black pepper
- 1 tablespoon brandy, optional
- 16 to 18 ounces (450 to 500) grams ground pork
- ¼ cup (35 grams) breadcrumbs
- 1 tablespoon finely chopped sage
- 2 teaspoons finely chopped rosemary
- ½ teaspoon smoked paprika
- 2 garlic cloves, finely minced
- 1 egg
- 1 tablespoons milk or water
- 4 teaspoons stone-ground Dijon mustard
- 1 tablespoon sesame seeds
- subheading: Dijonnaise:
- ¼ cup (60 milliliters) mayonnaise
- 2 tablespoons stone-ground Dijon mustard
Steps
Directions at foodnetwork.com
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