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Tennessee Peach Pudding
Ingredients
  • 1 cup all-purpose flour
  • ½ cup sugar
  • 2 teaspoons baking powder
  • ½ teaspoon salt
  • ½ teaspoon ground cinnamon, optional
  • ½ cup 2% milk
  • 3 cups sliced peeled fresh or frozen peaches
  • subheading: TOPPING:
  • 1-½ cups water
  • ½ cup sugar
  • ½ cup packed brown sugar
  • 1 tablespoon butter
  • ¼ teaspoon ground nutmeg
  • Vanilla ice cream, optional
Steps
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