Servings: 8

1½ cup mozzeralla cheese 1½ cup mozzeralla cheese
½ stick melted butter ½ stick melted butter
1 egg 1 egg
¼ cup almond flour ¼ cup almond flour
¼ cup coconut flour ¼ cup coconut flour
 
°°°for savory°°° °°°for savory°°°
1 tsp garlic powder 1 tsp garlic powder
1 tsp onion powder 1 tsp onion powder
 
°°°for sweet°°° °°°for sweet°°°
2 tsp sweetener of choice 2 tsp sweetener of choice

preheat over to 375°.  mix dry ingredients, add melted putter and egg.   set aside.  in a seperate bowl microwave cheese for 1 to 2 minutes until melted.  combine flour mixture to the cheese with a spoon, until cooled.  then use hands to knead into a ball.  roll dough between two sheets of parchment paper.   total cooking time for dough is 16 to 20 minutes.

for pizza, bake dough for 8-10 minutes, top with your favorite toppings then bake for an additional 8-10 minutes.  for pizza, bake dough for 8 to 10 minutes, top with your favorite toppings then bake for an additional 8 to 10 minutes.