https://www.copymethat.com/r/LNBKJJt9y/franks-italian-sauce-spaghetti-sauce/
44344237
Ml1aasq
LNBKJJt9y
2024-05-03 22:33:55
Frank's Italian Sauce (Spaghetti Sauce)
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Ingredients
- subheading: Meatballs:
- 2 pounds ground beef
- 4 eggs
- 1 ½ cups plain bread crumbs
- ¾ cups grated Pecorino Romano cheese
- 2 garlic cloves, chopped
- ½ teaspoon salt
- 1 teaspoon ground black pepper
- 1 tablespoon chopped fresh parsley leaves
- ¼ cup olive oil
- subheading: Gravy (sauce):
- 1 medium onion, chopped
- 1 garlic clove, chopped
- 1 (6-ounce) can tomato paste
- 2 (28-ounce) cans ground tomatoes
- ¾ (28-ounce) can water (from empty ground tomato can), or 21 ounces water
- ¼ teaspoon salt
- ¼ teaspoon ground black pepper
- 1 teaspoon chopped fresh parsley leaves
Steps
Directions at foodnetwork.com
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