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Cinnamon Roll Bread (No Yeast!)
Ingredients
  • 2 Cups All Purpose Flour
  • 1 Tablespoon Baking Powder
  • ½ Teaspoon Salt
  • ½ Cup Sugar
  • 1 Egg
  • 1 Cup Whole Milk
  • 2 Teaspoons Vanilla Extract
  • ⅓ Cup Greek Yogurt (feel free to sub in sour cream)
  • subheading: FOR THE SWIRL:
  • ⅓ Cup Sugar
  • 1 Tablespoon Cinnamon
  • 2 Tablespoons Butter, Melted and Cooled
  • subheading: FOR THE GLAZE:
  • ½ cup powdered sugar
  • 2 to 3 teaspoons water, cream or milk (adjust this as needed for consistency)
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