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Easy Bread Machine Pizza Dough (Italian Herbs)
Ingredients
  • 1 ¼ Cups Water (lukewarm) - 285 milliliters
  • 3 Tablespoons Olive Oil - 45 milliliters
  • 3 ½ Cups Flour (all-purpose flour or bread flour) - 420 grams
  • 1 Tablespoon White Granulated Sugar - 12.5 grams
  • 1 Teaspoon Salt - 6 grams
  • 2 Teaspoons Bread Machine Yeast - 6 grams
  • 1 ½ Teaspoons Italian Herb Seasoning - 3 grams - Optional - Do not add if you prefer plain pizza dough.
Steps
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