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Easy Blueberry Muffins
Ingredients
  • 2 Cups All Purpose Flour (spooned and leveled)
  • ¾ Cup Granulated Sugar
  • 2 Teaspoons Baking Powder
  • ¼ Teaspoon Salt
  • 1 Cup Milk
  • 2 Large Eggs (room temperature is best)
  • 1 Teaspoon Vanilla Extract
  • ½ Cup Butter, Melted and cooled slightly (1 Stick)
  • 2 Cups Blueberries (Fresh or Frozen)
Steps
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