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Creamy Lychee Jelly
Ingredients
  • 3 ½ tablespoons cold water
  • 1 tablespoon powdered gelatin
  • ½ cup water
  • 2 tablespoons Chinese rock sugar
  • 1 (11 ounce) can lychees, drained and diced, syrup reserved
  • 1 cup whole milk
  • 1 ½ tablespoons whole milk
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