Potato and Leek Soup

taste.com.au

Kylie

60ml (¼ cup) Coles Classic Olive Oil

1 brown onion, halved, chopped

1 garlic clove, crushed

4 medium (about 700g) desiree potatoes, or pontiac potatoes, peeled, cut into 2cm cubes

2 leeks, pale section only, washed, dried, thinly sliced

1.25L (5 cups) Massel vegetable liquid stock

125ml (½ cup) thickened cream

3 thick slices day-old white bread, crusts removed, cut into 2cm cubes

Olive oil, extra for croutons and to serve

2 tbsp finely chopped fresh chives

Directions at taste.com.au

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