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Perfect Calamari
Ingredients
  • 400g cleaned squid, tentacles and all
  • Milk
  • 4 tbsp cornflour
  • 4 tbsp plain flour
  • 1 tsp salt
  • Sunflower, vegetable or groundnut oil, to cook
  • Salt flakes, to serve
  • Lemon wedges or garlic mayonnaise, to serve (optional)
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