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Buttermilk Biscuits for the Freezer
Ingredients
  • 3 cups all-purpose flour, plus more for dusting
  • 1 tablespoon baking powder
  • 1 teaspoon baking soda
  • 1 teaspoon salt
  • 12 tablespoons (¾ cup) cold unsalted butter
  • 1 ½ cups buttermilk
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