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Stuffed Bitter Melon Soup (Canh Khổ Qua)
Ingredients
  • 4 bitter melons, 5 to 6" long or 3 bitter melons 8" long
  • subheading: Filling:
  • 1lb ground pork
  • 1 medium onion, ~⅔ cup chopped
  • ½ cup hydrated wood ear mushrooms, chopped (pictured on my egg roll recipe)
  • 1 pack of dried mung bean noodles, chopped. ~1 cup hydrated. (also pictured on my egg roll recipe)
  • 2 teaspoon sugar
  • 1 teaspoon salt
  • 1 teaspoon pepper
  • ½ tablespoon fish sauce (optional)
  • subheading: Broth:
  • 3 cups broth
  • 4.5 cups water
  • sugar and salt for seasoning the broth
  • subheading: Garnish:
  • cilantro, chopped
  • green onion, chopped
Steps
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