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Ingredients
  • Unsalted butter or nonstick spray, for greasing the pan
  • 1¾ cups/350 grams granulated sugar
  • 2¼ pounds/36 ounces cream cheese, at room temperature
  • ¼ teaspoon kosher salt (such as Diamond Crystal)
  • 5 large eggs
  • 2 cups/480 milliliters heavy cream
  • ¼ cup/30 grams all-purpose flour
Steps
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