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Polka-Dot Neapolitan Pie
Ingredients
  • 1 14 ounce container strawberry ice cream
  • 1 14 ounce container chocolate ice cream
  • 1 pkg. (12-count) sugar cones
  • ½ cup unsalted butter, melted and still warm
  • 1 tablespoon sugar
  • ½ gallon vanilla custard-style ice cream, softened in the refrigerator for 30 minutes
  • Strawberry Marshmallow Meringue
  • Crushed freeze-dried strawberries (optional)
Steps
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