Hobo Beef and Vegetable Soup

allrecipes.com

Tauny Newcomb

1 (32 fluid ounce) container beef broth, or more if needed

3 carrots, cut into bite-size pieces

1 large stalk celery, cut into bite-size pieces

1 ½ tablespoons chopped fresh parsley

½ teaspoon celery seed

2 bay leaves

1 pound lean ground beef

1 onion, chopped

1 clove garlic, minced, or to taste

1 (14.5 ounce) can stewed tomatoes

2 potatoes, peeled and cut into bite-size pieces

1 (15.25 ounce) can whole kernel corn, drained

1 (15 ounce) can green beans, drained

1 (15 ounce) can peas, drained

Directions at allrecipes.com

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