The Best Bean and Ham Soup

allrecipes.com

Lynn Finn

subheading: 10 h 25 m:

1 (20 ounce) package 15 bean mixture, soaked overnight

1 ham bone

2 ½ cups cubed ham

1 large onion, chopped

3 stalks celery, chopped

5 large carrots, chopped

1 (14.5 ounce) can diced tomatoes, with liquid

1 (12 fluid ounce) can low-sodium vegetable juice

3 cups vegetable broth

2 tablespoons Worcestershire sauce

2 tablespoons Dijon mustard

1 tablespoon chili powder

3 bay leaves

1 teaspoon ground black pepper

1 tablespoon dried parsley

3 tablespoons lemon juice

7 cups low fat, low sodium chicken broth

1 teaspoon kosher salt

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