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Bbq Salmon Bowls with Mango Avocado Salsa
Ingredients
  • subheading: UNITS USM:
  • subheading: SCALE:
  • ½x
  • subheading: Salmon:
  • 1 to 2 lbs. fresh salmon
  • 2 tablespoons brown sugar
  • 2 teaspoons smoked paprika
  • 2 teaspoons onion powder
  • 1 teaspoon garlic powder
  • ½ teaspoon chili powder
  • ½ teaspoon kosher salt (more for a larger filet)
  • 2 tablespoons olive oil
  • subheading: Mango Avocado Salsa:
  • 2 mangoes, diced
  • 1 avocado, diced
  • ¼ cup minced cilantro
  • ¼ cup minced red onion
  • ½ jalapeño, minced (optional, to taste)
  • 1 teaspoon honey
  • 2 tablespoons lime juice 1 teaspoon lime zest
  • salt to taste
  • subheading: For serving:
  • 1 ½ cups of rice
  • Cook Mode Prevent your screen from going dark
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