https://www.copymethat.com/r/L835bqiQ5/vietnamese-pickled-carrots-and-daikon-ra/
136433828
7xSUQyA
L835bqiQ5
2024-05-14 21:38:18
Vietnamese Pickled Carrots and Daikon (Radish)
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Ingredients
- subheading: PICKLED VEGETABLES:
- 2 medium carrots , peeled cut into 3mm / 1/10" batons (Note 1)
- ½ large daikon (white radish) , peeled, cut the same as carrots (Note 1)
- 1 ½ cups boiling water
- ½ cup white sugar
- 4 tsp cooking / kosher salt
- ¾ cup rice wine vinegar (sub apple cider vinegar)
Steps
Directions at recipetineats.com
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