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Ingredients
  • 2 teaspoons garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon chili powder
  • 1 teaspoon paprika
  • 1 teaspoon salt
  • ½ teaspoon pepper
  • 2 pounds chicken tenders
  • 2 tablespoons butter
  • 2 tablespoons oil
  • ½ cup chicken broth
  • 2 tablespoons cornstarch
  • 2 tablespoons water
  • 2 cups heavy cream*
  • 2 tablespoons finely chopped fresh parsley
  • 10 to 12 oz. spaghetti, prepared according to package directions
Steps
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