https://www.copymethat.com/r/L5wkm7oP9/gnocchi-mac-and-cheese/
87774524
dFv47HI
L5wkm7oP9
2024-06-02 05:06:00
Gnocchi Mac and Cheese
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Ingredients
- subheading: Topping:
- ½ cup freshly grated sharp Cheddar
- 2 tablespoons roughly chopped fresh parsley
- 12 butter crackers (I like Ritz)
- 4 strips crisp cooked bacon
- subheading: Mac and Cheese:
- Kosher salt
- 1 tablespoon unsalted butter
- 1 tablespoon all-purpose flour
- 2 cups whole milk, plus additional as needed
- 1 cup canned butternut squash puree
- 2 teaspoons Dijon mustard
- Freshly ground black pepper
- Two 16-ounce packages gnocchi (see Cook's Note)
- 3 cups freshly grated sharp yellow Cheddar
Steps
Directions at foodnetwork.com
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