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Spinach Artichoke Naan Grilled Cheese
Ingredients
  • 1 Package of Stonefire Original Naan
  • ½ C Marinated Jarred Artichoke Hearts, drained and chopped
  • 2 C of Fresh Spinach, cooked (can use ½ cup of frozen, thawed)
  • 1 C of a Blend of Cheeses- we used: Mozzarella, Sharp Cheddar and Gruyère Salt and Pepper, to taste
  • Butter, melted
  • Basil, chopped
  • Honey, with pinch of red pepper flakes, for serving, optional
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