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Hamburger Hashbrown Casserole
Ingredients
  • 2 pounds ground beef
  • ½ cup onion (diced)
  • 1 30 oz package frozen hash brown potatoes, thawed
  • 1 10.5 oz can cream of chicken soup
  • ½ cup milk
  • ½ cup sour cream
  • 1 teaspoon salt
  • ¾ teaspoon black pepper
  • ½ teaspoon garlic powder
  • ½ teaspoon dried parsley
  • 2 cups shredded cheddar cheese (divided)
Steps
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