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Soba Noodle Salad with Soy Dressing
Ingredients
  • Soba Noodle Salad
  • 6 ounces soba noodles
  • 1 cup carrots, shredded
  • 1 cup edamame beans, shelled and cooked
  • 1 cup red bell pepper, thinly sliced
  • 1 cup english cucumber, thinly sliced, seeds removed
  • ½ cup sugar snap peas, cut in half diagonally
  • ½ cup red cabbage, thinly sliced
  • ¼ cup green onions, thinly sliced on a bias
  • 2 teaspoons sesame seeds, toasted
  • ⅓ cup cilantro, fresh
  • black pepper, as needed
  •  
  • Soy Dressing
  • 2 tablespoons soy sauce
  • 2 tablespoons rice wine vinegar
  • ¼ cup orange juice
  • 1 tablespoon lime juice
  • zest of 1 lime
  • ½ teaspoon sugar
  • 1 ½ teaspoons sriracha, or to your spicy level liking
  • 1 clove garlic, minced
  • 1 tablespoon sesame oil
  • 3 tablespoons grapeseed oil, or olive oil
Steps
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