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Southern Black Eye Peas
Ingredients
  • 1 - 16 ounce bag of dried Black Eye Peas
  • 4 - ounces of Pork Seasoning: Hog Jowl, Fatback, Ham Hock
  • 1 - Tablespoon of Sugar
  • 1 - teaspoon of Black Pepper
  • 1 - teaspoon of Salt, more or less to suit your personal taste
  • ½ - medium Onion, chopped
  • 8 to 10 - cups of water
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