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Ingredients
  • 70 grams canned tuna, drained
  • 1 medium red bell pepper, diced
  • ½ red onion, diced
  • 1 cucumber, sliced thinly and diced
  • 2 tablespoons sesame oil
  • Juice of 1 lime
  • Salt and pepper, to taste
  • Sesame seeds, as garnish
  • Cook Mode (toggling this on will prevent your screen from going dark)
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