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Crockpot Mediterranean Chicken (low carb)
Ingredients
  • 2 pounds boneless skinless chicken breasts
  • 15oz can diced tomatoes, undrained
  • 12oz jar roasted red peppers, drained and diced
  • 10.2oz jar pitted kalamata olives, drained and chopped
  • 4oz feta cheese crumbles
  • 3 cloves garlic, minced
  • ¼ cup fresh basil leaves, chopped
  • 2 tablespoons balsamic vinegar
  • ¼ teaspoon crushed red pepper flakes
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