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Galette Des Rois (French King Cake)
Ingredients
  • 2 sheets puff pastry relatively thin is fine (each sheet is approx 7oz/200g)
  • 2 eggs
  • 1 tablespoon milk
  • 3 ½ oz butter
  • ½ cup sugar
  • 1 cup almond flour (ground almonds)
  • 1 tablespoon brandy (cognac) or rum
  • ⅛ teaspoon almond extract
Steps
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