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Crazy Old Bag Lady's Ham & Bean Soup
Ingredients
  • 1 lb navy beans
  • 12 c water
  • 2 to 3 c leftover ham; cut into chunks (you can use a ham hock as well, I just like a lot of meat in my soups)
  • 2 bay leaves
  • 2 c chopped onion
  • 1 c chopped celery
  • 1 c chopped carrots
  • 1 potato, peeled and chopped
  • 2 clove garlic, chopped
  • 3 to 4 dash Louisiana hot sauce
  • salt and pepper (fresh ground) to taste.
  • ΒΌ c chopped fresh parsley
Steps
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