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Sourdough Hamburger Buns (No Mixer Needed)
Ingredients
  • ¾ cup 1 tablespoon (190 grams) Milk dairy or plant milk**
  • 5 tablespoons (70 grams) Unsalted Butter
  • ¾ cup (150 grams) Sourdough Starter 100% hydration, doubled in size
  • 2 Eggs large, divided: one for the dough and one for washing
  • 2 ⅔ cups (365 grams) Bread Flour
  • 2 tablespoons (33 grams) Cane Sugar
  • 1 ¼ teaspoons Fine Sea Salt
  • subheading: For Sprinkling (optional):
  • 1 tablespoon Sesame Seeds
  • ½ teaspoon Poppy Seeds
Steps
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