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Ingredients
  • ½ pound dry red kidney beans
  • 1 whole coconut
  • 4 cups water
  • 1 teaspoon olive oil
  • 1 clove garlic
  • ½ onion
  • 1 scallion, crushed
  • 1 sprig thyme
  • ½ stick butter
  • ½ teaspoon black pepper
  • 1 teaspoon salt
  • 2 cups rice
Steps
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