Passover Mushroom and Onion Kugel

If I had to choose (and it would be hard to decide) I think this might be my favourite kugel. Button and crimini mushrooms often get the short end of the stick, but I love them and this kugel shows them off.

4 Tbsp. | 60 mL olive oil

1 lb. | 454 g yellow onions, peeled and diced small (2 medium)

2 tsp. | 10 mL salt

½ tsp. | 2 mL black pepper

1 ½ lbs. | 680 g button or cremini mushrooms, sliced

1 ½ cups | 355 mL water

8 oz. | 225 g farfel (4 cups | 950 mL)

6 large eggs, lightly beaten

Directions at pamelareiss.com

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