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Crock Pot Bolognese Sauce
Ingredients
  • 4 oz pancetta, chopped (or center cut bacon)
  • 1 tbsp butter (or olive oil)
  • 1 large white onion, minced
  • 2 celery stalks (about ¾ cup), minced
  • 2 carrots (about ¾ cup), minced
  • 2 lb 95% lean ground beef
  • ¼ cup white wine
  • 2 - 28 oz cans crushed tomatoes (I love Tuttorosso)
  • 3 bay leaves
  • salt and fresh pepper
  • ¼ cup chopped fresh parsley
  • ½ cup half & half cream
Steps
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