https://www.copymethat.com/r/KxxA6bCi4/kimchi-jjigae/
137159411
Zzv3Qpa
KxxA6bCi4
2024-05-03 06:41:50
Kimchi Jjigae
loading...
X
Ingredients
- 1 tablespoon vegetable oil use sesame oil or a neutral oil
- ½ pound skinless pork belly cut into bite-sized pieces
- 2 cups Kimchi I’m using Napa Cabbage Kimchi, roughly chopped
- 1 small onion chopped
- 6 cloves garlic finely chopped
- 1 tablespoon gochujang
- 1 tablespoon gochugaru
- 4 cups dashi or use water or vegetable stock
- 1 tablespoon soy sauce
- 7 to 8 ounces firm tofu cubed
- 3 to 4 scallions chopped
- Fish sauce to taste (1 to 2 teaspoons) - optional
- Salt to taste
Steps
Directions at chilipeppermadness.com
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!