White Christmas Charlotte

taste.com.au

Nat Hellewell

27 thin savoiardi biscuits

2 x 180g block white chocolate, finely chopped

600ml thickened cream, plus 300ml extra, to decorate

2 eggs, separated

2 tsp gelatine powder

2 x 125g punnet fresh raspberries

Chopped Turkish delight, mini white marshmallows plus finely chopped pistachio kernels, to decorate

White choc crackles

50g white chocolate, finely chopped

40g (1 cup) rice bubbles

Directions at taste.com.au

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