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Ingredients
  • 8 ounces of feta cheese, crumbled
  • 1 cup of sour cream
  • 1 cup of cream cheese, softened
  • ¼ cup of mayonnaise
  • 2 cloves of garlic, minced
  • 1 tablespoon of fresh dill, chopped
  • ½ teaspoon of dried oregano
  • ¼ teaspoon of red pepper flakes (adjust to taste)
  • ¼ teaspoon of ground black pepper
  • Artesian bread, pita chips, or fresh vegetables for serving
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