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Ingredients
  • subheading: For the Pastry:
  • 1 box (2 sheets) frozen puff pastry, thawed in the refrigerator (you can also use frozen pie dough)
  • All-purpose flour, for dusting if needed
  • egg wash: 1 large egg beaten with 1 teaspoon of cream
  • coarse sugar or turbinado sugar for sprinkling
  • subheading: For the Filling:
  • 1 to 1½ cups of homemade cranberry sauce
  • Or
  • One 8-ounce bag whole cranberries (fresh or frozen)
  • ¾ cup packed light brown sugar
  • 2 tablespoons orange juice and zest of 1 orange
  • ½ teaspoon vanilla extract
  • 1 teaspoon ground cinnamon
  • ½ teaspoon ground ginger
  • Large pinch ground cloves
  • Pinch of salt
  • subheading: For the Orange Glaze:
  • ⅔ Cup powdered sugar
  • 1 Tbsp. fresh orange juice
  • ½ Tsp. orange zest
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