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Flaky Biscuits and Sausage Gravy
Ingredients
  • 3 cup all-purpose flour
  • 1 tablespoon baking powder
  • 1 tablespoon sugar
  • 1 teaspoon salt
  • ¾ teaspoon cream of tartar
  • ¾ cup butter or ½ cup butter and ¼ cup shortening
  • 1 ¼ cup buttermilk or sour milk* or 1 cup milk
  • 1 recipe Sausage Gravy
  • Snipped fresh chives (optional)
  • subheading: Sausage Gravy:
  • 1 ½ pound bulk pork sausage
  • 1 cup chopped onion (1 large)
  • ¼ cup all-purpose flour
  • 3 cup milk
  • Salt and ground black pepper
  • 2 teaspoon snipped fresh thyme (optional)
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