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Ingredients
  • The Dough
  •  
  • 1 Scoop of Level-1 Milk Chocolate
  • 1 ¼ Cup of Self-Rising Flour
  • ⅓ Cup of Cocoa Powder
  • ¾ Cup of Sugar Alternative
  • 6 Tbsp of Avocado Oil
  • 1 ¼ Cup of Unsweetened Almond Milk
  •  
  • The Glaze
  •  
  • 3 Cups of Powdered Sugar Alternative
  • ⅓ Cup of Cocoa Powder
  • ¼ Cup of Unsweetened Almond Milk
Steps
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