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Tomato Soup Cake with Salted Caramel Icing & Video
Ingredients
  • subheading: for the cake:
  • condensed tomato soup - 1 10.75oz can
  • baking soda - 1 tsp
  • butter - ⅓ cup
  • sugar - 1 cup
  • egg - 1, lightly beaten
  • flour - 1 ½ cups
  • salt - ½ tsp
  • cinnamon - 1 tsp
  • nutmeg - ½ tsp, ground
  • ginger - ½ tsp, ground
  • raisins - 1 cup
  • subheading: for the icing:
  • butter - ½ cup
  • brown sugar - ½ cup
  • sweetened condensed milk - 1 can
  • vanilla extract - 1 tsp
  • fine sea salt - ½ tsp
Steps
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