https://www.copymethat.com/r/KlPypHD4/olive-stuffed-leg-of-lamb/
781195
gpVHNgQ
KlPypHD4
2024-06-02 06:24:17
Olive-Stuffed Leg of Lamb
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Ingredients
- subheading: Lamb:
- 1 shallot, chopped
- 2 garlic cloves, chopped
- ½ cup pine nuts
- ½ cup pitted Kalamata olives
- ¼ cup drained oil-packed anchovies
- ¼ cup finely grated lemon zest
- ¼ cup mint leaves
- ¼ cup parsley leaves
- 2 tablespoons thyme leaves
- ½ cup olive oil, plus more
- Kosher salt and freshly ground black pepper
- 1 3 to 4-pound piece butterflied boneless leg of lamb
- subheading: Assembly:
- 2 cups soft sheep’s-milk cheese or goat cheese
- 1 garlic clove, finely grated
- 2 teaspoons finely grated lemon zest
- ½ teaspoon thyme leaves
- ½ cup plus 1 tablespoon olive oil
- Kosher salt and freshly ground black pepper
- 1 bunch watercress, trimmed
- 1 tablespoon fresh lemon juice
- Store-bought or homemade flatbread (for serving)
Steps
Directions at bonappetit.com
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