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Ingredients
  • A Collection of Ingredients for Cheesy Chicken and Potato Casserole
  • subheading: For the Casserole:
  • 2 cups cooked and shredded chicken (rotisserie chicken works well)
  • 4 cups thinly sliced potatoes (Yukon gold or russet)
  • 2 cups shredded cheddar cheese (divided)
  • ½ cup chopped green onions or chives
  • subheading: For the Creamy Sauce:
  • 2 tablespoons unsalted butter
  • 2 tablespoons all-purpose flour
  • 2 cups milk
  • ½ teaspoon garlic powder
  • ½ teaspoon onion powder
  • Salt and pepper to taste
  • subheading: For Garnish:
  • Chopped fresh parsley (optional)
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