Cheesy Potato Slow-Cooker Soup

pillsbury.com

Doodlemom

1 carton (32 oz) Progresso™ chicken broth (4 cups)

1 ½ cups chopped onions

5 cups diced peeled russet potatoes (about 5 medium)

3 tablespoons cornstarch

2 cups shredded American cheese (8 oz)

4 medium green onions, sliced (¼ cup)

Directions at pillsbury.com

Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!

Page footer