LOGIN
SIGN UP
Your free recipe manager,
shopping list, and meal planner!
Learn more!
Go to Community recipes!
Zucchini Ricotta Cheesecake
Ingredients
  • 2 cups Zucchini grated and water squeezed out
  • 15 oz Ricotta cheese
  • ½ cup Parmesan cheese grated
  • 2 Spring onions chopped
  • 2 Garlic cloves chopped
  • ¼ cup Dill, fresh chopped
  • 1 tablespoon Lemon zest
  • 2 large Eggs beaten
  • ⅓ cup Goats cheese
  • ½ teaspoon Salt
  • ½ teaspoon Black pepper
Steps
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!
 

Page footer