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Cheddar Bay Biscuits
Ingredients
  • 4 cups baking mix (such as Bisquick or Jiffy)
  • 1 ⅓ cups water
  • 3 ounces Cheddar cheese, shredded
  • ½ cup melted butter
  • 1 teaspoon garlic powder
  • ¼ teaspoon salt
  • ⅛ teaspoon onion powder
  • ⅛ teaspoon dried parsley
Steps
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