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Ingredients
  • 1 medium onion, chopped
  • 1 pound spinach, washed and chopped
  • 2 teaspoons salt
  • 2 cloves garlic, finely minced
  • juice of 1 lemon
  • ¼ cup olive oil, plus more for sauteing
  • ¼ pound feta cheese, crumbled
  • 6 ounces shredded mozarella
  • 2 rounds pizza dough
Steps
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