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Cheesy Keto Artichoke Dip
Ingredients
  • 14 oz can Artichoke hearts, drained and coarsely chopped (240g)
  • 8 oz cream cheese, softened (225g)
  • 1 cup mayonnaise (240mL)
  • 7 oz can mild diced green chiles (198g)
  • 1 cup shredded mozzarella (120g)
  • subheading: Optional topping:
  • 2 to 3 pork rind crumbs
  • fresh grated parmesan
Steps
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