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Ingredients
  • 2 Tazo “Passion” tea bags, or any hibiscus tea
  • ½ cup white grape juice
  • ½ cup water
  • Ice cubes
  • ½ cup unsweetened coconut milk
  • ¼ cup freeze-dried strawberries, or sliced fresh strawberries
  • Simple syrup, for optional sweetening
Steps
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