https://www.copymethat.com/r/KgJV3v3Ud/blackberry-gin-gimlet-cupcakes/
116079338
S1fgmBq
KgJV3v3Ud
2024-04-29 01:21:46
Blackberry gin gimlet cupcakes
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Ingredients
- subheading: FOR THE CAKE BATTER:
- 175 g (6oz) unsalted butter, softened
- 175 g (6oz) caster sugar
- 175 g (6oz) self-raising flour
- 3 tbsp. gin
- Finely grated zest of 2 limes
- subheading: FOR THE SYRUP:
- 2 tbsp. gin
- 40 g (1 ½oz) Juice of 1 lime
- subheading: FOR THE BUTTERCREAM:
- 200 g (7oz) blackberries, plus 12 to decorate
- 2 tbsp. Chambord
- 125 g (4oz) unsalted butter, softened
- 400 g (14oz) icing sugar, sifted
Steps
Directions at goodhousekeeping.com
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